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The Avocado Starts Here

Self restriction & other ramblings

Self restriction & other ramblings

Recently, a few weeks ago, I realized because of changes in my life that the blog was not fully coherent with me, I don't mean to say is not fun or anything,  just a lack of motivation by self restriction & other ramblings that currently are happening. You see,...

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Cooking has never been so fun

Lifestyle, cooking, eco-friendly crafts blog!

Broccoli pecan salad with veggies sandwich

Nobody will stay away from broccoli when trying its sweet aroma with the crunchy pecans and caramelized onions [dropcap style="font-size: 60px; color: #7BB229;"] I [/dropcap] don’t know why people can’t stand broccoli, I honestly love it. It's so cute looking... tiny...

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Grape Tomato, Rosemary & Cheese Puff Pastry

Puff Pastry as light as a cloud! [dropcap style="font-size: 60px; color: #7BB229;"] A [/dropcap] few weeks ago I published which has been until now, my most successful recipe YEY! The puff pastry with berries compote and nutella {nutella should pay me for so much...

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Battered plantains stuffed with “queso fresco”

5 ingredients of tropical Mexico [dropcap style="font-size: 60px; color: #7BB229;"]F[/dropcap]amily recipes almost always have some secret ingredient or unique process this Veracruzana recipe: Battered plantains stuffed with "queso fresco" is very Mexican and very...

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Hi, I'm Dany! I'm a foodie who is crazy in love with food & cooking. I practice my own philosophy of Current Kitchen {Practical, Healthy {Almost always}, Budget-Wise & Easy Recipes}. Read More…


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